📑 A Second Cook will be responsible for the production and organization of the mise en place of the kitchen and help the First Cook. **What will I be doing?** As a Second Cook you will be responsible for the production and organization of the mise en place of the kitchen and help the First Cook. Specifically, you will be responsib ...
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📑 A Groups and Events Coordinator is responsible for receiving groups and events in the hotel, serving as an intermediary between the customer and the commercial and operational areas. It is the customer contact at the time this arrives at the hotel with your event, working with the hotel to achieve the set goals. **What will I be doing?* ...
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📑 A Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Cook, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member expe ...
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📑 A Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Cook, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member expe ...
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📑 A Second Cook will be responsible for the production and organization of the mise en place of the kitchen and help the First Cook. **What will I be doing?** As a Second Cook you will be responsible for the production and organization of the mise en place of the kitchen and help the First Cook. Specifically, you will be responsib ...
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📑 A Bell Attendant is responsible for transferring and storing guest luggage and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. **What will I be doing?** As a Bell Attendant, you will be responsible for transferring and storing guest luggage and respon ...
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📑 A Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Cook, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member expe ...
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📑 A Laundry Supervisor is responsible for managing overall daily operations of the Laundry Room to deliver an excellent Guest and Member experience while ensuring quality controls and guest inquiries. **What will I be doing?** As a Laundry Supervisor, you are responsible for managing overall daily operations of the Laundry Room to ...
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📑 A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an exce ...
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📑 A Banquet Captain is responsible for overseeing the set-up and clean-up of food and beverage during banquet functions in the hotel's continuing effort to deliver outstanding guest service and financial profitability. **What will I be doing?** As a Banquet Captain, you will be responsible for overseeing the set-up and clean-up ...
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📑 A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with th ...
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📑 A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with th ...
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📑 An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As Executive Sous Chef, you are responsible for contributing to menu creation and managing and train ...
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📑 A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. **What will I be doing?** As a Restaurant Manager, you are responsible for managing restaurant operations to deliver an excellent Guest and Member ...
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📑 A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest a ...
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📑 A Spa Manager is ultimately responsible for overseeing the spa operations and team to deliver an excellent Guest and Member experience while managing annual revenue targets. **What will I be doing?** As a Spa Manager, you are ultimately responsible for overseeing the spa operations and team to deliver an excellent Guest and Membe ...
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📑 Job Description - Marketing Coordinator (HOT0AI1P) Job Description Job Number: Marketing Coordinator ( Job Number: HOT0AI1P ) Work Locations Work Locations : Hilton Bogota Carrera 7 No. 72-41 Bogota 0 A Marketing Coordinator will work with the Director of Business Development or Marketing Manager to assist in the implem ...
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📑 Job Description - Marketing Coordinator (HOT0AI1P) Job Description Job Number: Marketing Coordinator ( Job Number: HOT0AI1P ) Work Locations Work Locations : Hilton Bogota Carrera 7 No. 72-41 Bogota 0 A Marketing Coordinator will work with the Di ...
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📑 Job Description Job Number: Work Locations Work Locations : Hilton Santa Marta Colombia Calle 90 Santa Marta The role aims to be recognized as a trusted finance team member. This role supports the finance lead in all training and development activities to develop best-in-class finance professionals and assists in developing their ...
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📑 Job Description Job Number: Work Locations Work Locations : Hilton Santa Marta Colombia Calle 90 Santa Marta The role aims to be recognized as a trusted finance team member. This role supports the finance lead in all training and development activities to develop best-in-class finan ...
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📑 A Groups and Events Coordinator is responsible for receiving groups and events in the hotel, serving as an intermediary between the customer and the commercial and operational areas. It is the customer contact at the time this arrives at the hotel with your event, working with the hotel to achieve the set goals. What will I ...
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📑 Hotel Hilton busca para su equipo de trabajo ANALISTA CONTABLE Tu objetivo será garantizar el registro contable, control y análisis de los ingresos y egresos detallados de la operaciónSer: •Proactivo y comprometido •Comunicación asertiva y recursivo. •Con capacidad de análisis de la información•Organizado y Puntual •Trabajo bajo presión. Formación ...
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📑 Hotel Hilton busca para su equipo de trabajo ANALISTA CONTABLE DE INGRESO Y EGRESOS Tu objetivo será garantizar el registro contable, control y análisis de los ingresos y egresos detallados de la operación Ser: • Proactivo y comprometido • Comunicación asertiva y recursivo. • Con capacidad de análisis de la in ...
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📑 A Bell Attendant is responsible for transferring and storing guest luggage and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Bell Attendant, you will be responsible for transferring and storing gu ...
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📑 A Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing? As a Cook, you are responsible for preparing and presenting high quality dishes to deliver an excellent ...
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📑 A Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing? As a Cook, you are responsible for preparing and presenting high quality dishes to deliver an excellent ...
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📑 A Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing? As a Cook, you are responsible for preparing and presenting high quality dishes to deliver an excellent ...
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📑 A Second Cook will be responsible for the production and organization of the mise en place of the kitchen and help the First Cook. What will I be doing? As a Second Cook you will be responsible for the production and organization of the mise en place of the kitchen and help the First Cook. Specif ...
🔗 View Salary and More Information 🎯 Get Ai Resume Score for this Job
📑 A Second Cook will be responsible for the production and organization of the mise en place of the kitchen and help the First Cook. What will I be doing? As a Second Cook you will be responsible for the production and organization of the mise en place of the kitchen and help the First Cook. Specif ...
🔗 View Salary and More Information 🎯 Get Ai Resume Score for this Job
📑 A Banquet Captain is responsible for overseeing the set-up and clean-up of food and beverage during banquet functions in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Banquet Captain, you will be responsible for overseei ...
🔗 View Salary and More Information 🎯 Get Ai Resume Score for this Job
📑 A Laundry Supervisor is responsible for managing overall daily operations of the Laundry Room to deliver an excellent Guest and Member experience while ensuring quality controls and guest inquiries. What will I be doing? As a Laundry Supervisor, you are responsible for managing overall daily operations o ...
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📑 A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? A Chef de Cuisine contributes to menu creation and the managing and training of the kitc ...
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📑 An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? As Executive Sous Chef, you are responsible for contributing to menu creation ...
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📑 A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doing? As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while w ...
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📑 A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doing? As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while w ...
🔗 View Salary and More Information 🎯 Get Ai Resume Score for this Job
📑 A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing? As a Restaurant Manager, you are responsible for managing restaurant operations to deliver an excel ...
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📑 A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent ...
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📑 A Spa Manager is ultimately responsible for overseeing the spa operations and team to deliver an excellent Guest and Member experience while managing annual revenue targets. What will I be doing? As a Spa Manager, you are ultimately responsible for overseeing the spa operations and team to deliver an exc ...
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📑 Únete a nosotros como Agente de Viajes desde la comodidad de tu hogar. ** Descripción : Estamos en busca de agentes de viajes que deseen manejarse independiente desde casa. Como agente de viajes freelance, tendrás la oportunidad de construir tu propia marca y ofrecer servicios de planificación de viajes personalizados con ...
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📑 PURPOSE AND OVERALL RELEVANCE FOR THE ORGANIZATIONThis is a new role serving as primary Employee Relations support for the LAM (Latin America) geography and providing a potential of 25% percent of support for the NAM (North America) geography. You will work alongside the NAM Dir Employee Relations and the LAM VP HR to implement the ...
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📑 About Keycafe Based in Vancouver, Canada, we're a global leader in B2B SaaS key management, serving 40+ industries, from auto dealerships like Ford to hotels like Hilton. Our MS5 SmartBox is the IoT device that keeps keys secure and operations smooth by allowing organizations to remotely manage and hand off physical keys to their employee ...
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📑 About KeycafeBased in Vancouver, Canada, we're a global leader in B2B SaaS key management, serving 40+ industries, from auto dealerships like Ford to hotels like Hilton. Our MS5 SmartBox is the IoT device that keeps keys secure and operations smooth by allowing organizations to remotely manage and hand off physical keys to their employees, gues ...
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📑 Importante empresa del sector, requiere para su equipo de trabajo MESERO Bachiller, para desempeñar el cargo de auxiliar de mesas, con experiencia mínima de 6 meses de experiencia como mesero, con un salario de $ $1.335.100 + propinas+ prestaciones de ley. Horario: domingo a domingo con un dia de descanso a la semana, . Funciones a realizar: con g ...
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📑 Importarte cadena hotelera requiere Recepcionista Profesional en hotelería y turismo o similares.Experiencia mínima de un año en el cargo de Recepcionista Hotelero. Nivel de inglés un 70%.Conocimientos en software hotelero, Opera y micros, check in , check out, facturación electrónica, manejo de caja. Beneficios: - Alimentación- Parqueadero- Estab ...
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📑 *PARA ESTA VACANTE SOLICITAMOS QUE CUENTES CON *1 AÑO DE EXPERIENCIA COMO TECNICO DE MANTENIMIENTO*• Vinculación directa con el Hotel• Estabilidad laboral• Salario 1.600.000 + prestaciones de ley + Recargos • pagos quincenales • Tienes derecho a una alimentación diaria. (Desayuno, Almuerzo o Cena).• Disponibilidad domingo a domingo turno de 8 ...
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📑 bartenderDescripción:Buscamos bartender tecnico o tecnologo con 1 año de experiencia como bartendernivel de ingles al 80%cursos de bartender Salario competitivo.Alimentación.Parqueadero.Estabilidad laboral.Beneficios emocionales.Contrato directo con el hotel.Cooperativa. ...
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📑 Importante empresa del sector, requiere para su equipo de trabajo MESERO Bachiller, para desempeñar el cargo de auxiliar de mesas, con experiencia mínima de 6 meses de experiencia como mesero, con un salario de $ $1.335.100 + propinas+ prestaciones de ley. Horario: domingo a domingo con un dia de descanso a la semana, . Funciones a realizar: con g ...
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📑 tecnico o tecnologo con 1 año de experiencia como bartender, nivel de ingles al 80% cursos de bartender , Salario competitivo. Alimentación. Parqueadero. Estabilidad laboral. Beneficios emocionales. Contrato directo con el hotel. Cooperativa. interesados enviar hoja de vida al whatsapp 3228052924 ...
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📑 Importante empresa del sector, requiere para su equipo de trabajo MESERO Bachiller, para desempeñar el cargo de auxiliar de mesas, con experiencia mínima de 6 meses de experiencia como mesero, con un salario de $ $1.335.100 + propinas+ prestaciones de ley. Horario: domingo a domingo con un dia de descanso a la semana, . Funciones a realizar: con g ...
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📑 Importarte cadena hotelera requiere Recepcionista Experiencia mínima de un año en el cargo de Recepcionista Hotelero. Nivel de inglés un 70%. Conocimientos en software hotelero, Opera y micros, check in , check out, facturación electrónica, manejo de caja. Beneficios: - Alimentación - Parqueadero - Estabil ...
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There are currently 60 live jobs available for Stewarding hilton in Colombia according to Colombia Jobs Expertini.
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